Simple Toasted Garlic Dipping Sauce
Here's my super simple recipe for a versatile dipping sauce you can enjoy in a variety of ways throughout the week!
Simple Toasted Garlic Dipping Sauce
Directions:
1. Slice 3 cloves of garlic and cover in a small saucepan with 1/2 cup of extra-virgin olive oil.
2. Add the zest of 1/2 lemon and 1 teaspoon chopped rosemary.
3. Simmer for 30 minutes.
4. Season with celtic sea salt, freshly ground black pepper, and fresh parsley.
I love this sauce for dipping!
Keep it in the fridge all week to jazz up the following simple components:
Steamed or Roasted Vegetables
Pulled Rotisserie Chicken
Sliced Steak (beef, lamb, bison)
Duck
Baked Whole Sweet Potatoes
Spaghetti Squash